Whiskey Sour Balls

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READY IN: 10mins
SERVES: 45
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup coconut, flaked
  • 12
    ounces vanilla wafers, crushed
  • 1
    cup nuts
  • 6
    ounces orange juice concentrate, thawed
  • 2
    teaspoons vanilla extract
  • 14
    cup Bourbon
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DIRECTIONS

  • In a bowl, combine mix the coconut, crushed vanila wafers, and nuts well and then add orange juice, vanilla and bourbon.
  • Mix well, cover and refrigerate several hours or overnight.
  • Roll into one-inch balls; then into confectioners sugar.
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