Whiskey Caramelized Salmon

Whiskey Caramelized Salmon created by Mamas Kitchen Hope

This is a DELICIOUS, tasty, easy to make recipe for salmon. The sauce really makes the recipe. I seen it made on the local TV station and I made it the next day. The recipe comes courtesy Debra Stice & The Broiler Steakhouse. Note: The recipe calls for 1/2 cup regular brown sugar,I used 1/4 cup brown sugar Splenda also 1/4 cup butter(instead of 1/2 cup), with GREAT results.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Place butter and brown sugar in a large skillet over medium heat.
  • When butter is melted, place salmon fillets in the pan & add whiskey; Be careful of flare-up.
  • The sugar will start to caramelize & the alcohol will cook off; 2 to 3 minutes.
  • Cook in the sauce until salmon flakes; this depends on the thickeness of the salmon.
  • Serve sauce over the salmon ; garnish with lemon slices, Enjoy.
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RECIPE MADE WITH LOVE BY

@Barb G.
Contributor
@Barb G.
Contributor
"This is a DELICIOUS, tasty, easy to make recipe for salmon. The sauce really makes the recipe. I seen it made on the local TV station and I made it the next day. The recipe comes courtesy Debra Stice & The Broiler Steakhouse. Note: The recipe calls for 1/2 cup regular brown sugar,I used 1/4 cup brown sugar Splenda also 1/4 cup butter(instead of 1/2 cup), with GREAT results."

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  1. jimjam63
    I marinated salmon first in Lime Juice and Pomegranet Chipoltle Sauce for about 1 hour. Best salmon we ever had! Used Jim Beam-all we had. I am saving for future use.
  2. Halloweenbaby
    Absolutly wonderful. Smelled and tasted excellent. Thank you!!!
  3. Mamas Kitchen Hope
    Whiskey Caramelized Salmon Created by Mamas Kitchen Hope
  4. Mamas Kitchen Hope
    Nice way to prepare salmon in a sweet sauce. We found that this needed something though. I added a pinch of salt and some fresh cracked black pepper and that helped. The salmon was finished so I removed it and found the sauce a little harsh. I let the sauce reduce some more on its own and that improved the flavor alot. Next time I will try adding some herbs to the sauce and allowing it to cook more before adding the salmon. Thanks Barb!
  5. buds mom
    I've made a similar recipe before, but made it with fresh or ground ginger, which adds a nice touch. We've found the best whiskey is Jack Daniels for this. Thanks
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