Whipped Minted Yoghurt

Recipe by KitchenManiac
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READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place sugar, mint and water in a saucepan over low heat, stirring till the sugar has dissolved.
  • Allow it to simmer for another 4 minutes, then let it stand for 5 minutes.
  • Strain and cool the mixture.
  • Place the yoghurt, cream and mint syrup in the bowl of a mixer, and beat till light and creamy.
  • Serve the minted yoghurt with fresh fruit for breakfast or dessert.
  • Garnish with a couple of extra mint leaves.
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