Whipped Carnation Nonfat Dry Milk Topping

Recipe by internetnut
READY IN: 15mins
SERVES: 40
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • COMBINE ice water and dry milk in large mixer bowl. Freeze bowl, milk.
  • mixture and beaters for 15 minutes. Combine gelatin and cold water in small.
  • bowl. Let stand for 3 minutes. Add boiling water; blend well. Cool to room.
  • temperature.
  • WHIP chilled milk mixture until stiff peaks form. Add gelatin mixture, sugar.
  • and vanilla extract. Whip just until blended.
  • NOTE: If whipped topping develops an airy appearance, simply stir vigorously to restore smooth appearance. For best results, prepare same day as serving.