Wheat Berry Waldorf Salad
photo by MegJOH
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1⁄2 cup wheat berries
- 1 1⁄2 cups water
- 2 tablespoons Dijon mustard
- 1 teaspoon honey
- 1 sweet apple, chopped
- 1 celery rib, chopped
- 1⁄4 cup raisins
- 1⁄3 cup nonfat yogurt
- 2 tablespoons fresh lemon juice
- 1⁄2 cup walnuts, chopped
directions
- Add wheat berries and water to saucepan and bring the mixture to a boil, lower the heat and simmer covered until the wheat berries are tender but still chewy in texture, about 15 minutes. Set aside to cool.
- Toss cooled wheat berries and remaining ingredients together in bowl and serve.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
mersaydees
Bloomington, Indiana