What a Dump!......cake

Recipe by Happy Harry 2
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (15 ounce) can bartlett pears, diced (I buy them already diced)
  • 1
    (20 ounce) can apple pie filling (love Comstock brand)
  • 1
    (18 1/2 ounce) box carrot cake
  • 12
    cup butter, melted
  • chopped nuts (optional)
  • flaked coconut (optional)
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DIRECTIONS

  • Pre-heat oven to 350 degrees.
  • In a 9x13 baking pan, put in the pears, leaving about two tbls of juice in can.
  • Spoon the apples over the pears. You can mix together if you wish.
  • Sprinkle the cake mix over the fruits so that all is amply covered.
  • Add any optional ingredients at this time (I did not use any).
  • Pour melted butter slowly over most of the area.
  • Place in oven and turn heat down to 325 degrees.
  • Bake 30 minutes, turn pan, bake another 15 minutes.
  • Allow to cool off some before serving.
  • Wonderful as is -- even better with vanilla ice cream sprinkled with some cinnamon.
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