Whale's Rib Raw Bar Whale Juice (Honey Mustard)
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 Tablespoo
- Serves:
- 50
ingredients
- 1 gallon mayonnaise
- 1⁄2 ounce black pepper
- 1⁄2 quart white vinegar
- 3⁄4 lb sugar
- 1⁄2 cup yellow mustard
- water
directions
- Combine the first five ingredients and whisk together.
- Add water to adjust the consistency. The whale juice should be thinned out a bit to the point that it can easily coat the food which it is being served with.
- Refrigerate overnight for best results.
- Enjoy.
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