Western Dressing Steak Marinade

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READY IN: 8hrs 10mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
  • 2 -3
    lbs steak, of your choice (I use top sirloin)
  • 1
    (16 ounce) bottle western salad dressing
  • season salt, of your choice (I use Lawry's)
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DIRECTIONS

  • Cut steak into serving size pieces (or leave whole, depending on steak used).
  • Put steak and salad dressing in zip lock bag; let marinate for several hours to overnight (the longer the better),Turn the bag occasionally.
  • When ready to cook, grill over hot coals and sprinkle with season salt of your choice.
  • Grill until it is to your liking (mine is medium well).
  • Serve and ENJOY!
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