Wendy's Pico De Gallo

Recipe by Wendy28
READY IN: 15mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • finely chop all ingredients (as directed) mix all ingredients together. stir well.
  • Squeeze fresh lime juice over the top of the mixture. (roll lime first to soften up, cut in half - use a spoon to press out lime juice, or simply squeeze)
  • sprinkle about 1 tbsp of garlic powder over mixture and then add a touch of jalepeno salt for added flavor.
  • mixture should look to be equal parts ingredients. Look at color - red and green should be even. Can never have too much cilantro, so if it looks like more needs to be added - add it.
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