Wendy's Burger Goulash

photo by lets.eat

- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 3 teaspoons vegetable oil
- 1 cup onion, chopped
- 1⁄2 cup green pepper, chopped
- 1 lb hamburger
- 1 quart tomatoes, with juice
- 1 teaspoon garlic powder
- 2 teaspoons salt
- 1⁄2 teaspoon pepper
- 1 cup catsup
- 5 cups elbow macaroni, cooked and drained
directions
- In dutch oven heat oil, cook onions and peppers.
- Add hamburger, cook and stir for 3 minutes.
- Add all remaining ingredients EXCEPT macaroni.
- Bring to a boil.
- Simmer for 10 minutes.
- Add macaroni.
- Mix well.
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Reviews
-
Great recipe! Especially for those on a budget...it EASILY fed my family of 4, and I still have about half of it for leftovers! I followed the directions as written, just added a small can of mushrooms and my DH put some shredded cheese on top of his. Incase anyone is wondering, 5 c. cooked noodles is about 2 1/2 c. dry. Very filling and satisfying meal.
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!