This is not my recipe but from Super Food Ideas submitted by a reader.
Serving Size: 1 (441) g
Servings Per Recipe: 4
Calories: 900.8
Calories from Fat 582 g 65 %
Total Fat 64.7 g 99 %
Saturated Fat 24.3 g 121 %
Cholesterol 140.6 mg 46 %
Sodium 540.9 mg 22 %
Total Carbohydrate 39.8 g 13 %
Dietary Fiber 3.2 g 12 %
Sugars 20.8 g 83 %
Protein 34.6 g 69 %