Welsh Rarebit

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READY IN: 40mins
SERVES: 12-15
YIELD: 1 dish
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • cut baguette into slices and lay on pan.
  • brush the bread with butter.
  • toast bread under broiler for 2 minutes until lightly toasted.
  • melt 2 tablespoons butter in a pan.
  • add in equal amount of flour.
  • add in 1/3 cup whole mix.
  • pour in beer.
  • now throw in the cheese.
  • mix in spices and mix togther.
  • last whisk in egg.
  • spoon mix into toast.
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