Welsh Cheese and Bacon Muffins

Recipe by bakedapple42
READY IN: 35mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Method:
  • Sift the flour, salt and baking powder into a mixing bowl.
  • Add the rest of the ingredients and fold everything together with the lightest of touch, until just blended. DO NOT OVER MIX!
  • Spoon the mixture into the prepared muffin tins, bake in a preheated oven, gas4/180c/350f for 20-30 minutes until golden and firm.
  • Remove and allow to cool in the tin for 10 minutes.
  • Transfer onto rack to cool completely.
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