Weight Watchers Splenda Fudge

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READY IN: 1hr
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray bottom of an 8x8 pan with nonstick cooking spray.
  • Bring evaporated milk, splenda, and margarine to a rolling boil. Reduce heat to med-low and continue cooking for approx 3 minutes longer, stirring constantly.
  • Stir in chocolate chips and marshmallows. Remove from heat. Stir until smooth.
  • Pour into pan and refrigerate until firm.
  • Enjoy without feeling guilty!
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