Weight Watchers Pumpkin Spice Muffins

Recipe by Chef #903683
READY IN: 23mins
SERVES: 24
YIELD: 24 muffins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (15 ounce) can pumpkin
  • 1
    (18 ounce) box Duncan Hines Moist Deluxe Spice Cake Mix
  • 34
    cup water
  • nonstick cooking spray
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DIRECTIONS

  • Mix pumpkin, cake mix, and water together with a hand mixer.
  • Divide batter into sprayed muffin tins. (I use an ice cream scoop for ease).
  • Bake at 350* for 18-22 minutes or until the muffins "spring back" when lightly touched.
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RECIPE MADE WITH LOVE BY

“I got this recipe at a Weight Watcher meeting. This is a delicious recipe that is low if fat and high in fiber. It is loved by even the pickiest eaters (my dd and dh included). Each muffin is only 1 point!”