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Weight Watcher's Pasta E Fagioli

Weight Watcher's Pasta E Fagioli created by Redsie

This is another favorite Weight Watcher's recipe I like to make. It is rich in fiber. It's a tasty meatless meal that cooks in no time, especially if you use leftover pasta. Sprinkle with Parmesan cheese and serve with a slice of bread and a salad. It has 3 points per serving.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Place all ingredients in a medium-sized saucepan.
  • Simmer for 10 minutes, if using cooked pasta, or until dry pasta is fully cooked.
  • Add enough water during cooking to just cover the pasta.
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RECIPE MADE WITH LOVE BY

"This is another favorite Weight Watcher's recipe I like to make. It is rich in fiber. It's a tasty meatless meal that cooks in no time, especially if you use leftover pasta. Sprinkle with Parmesan cheese and serve with a slice of bread and a salad. It has 3 points per serving."
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  1. CareyLee
    This was OK but it wasn't even close to being actual Pasta Fagioli
    Reply
  2. Dreamer in Ontario
    I love this soup. It's so fast and easy to make. I used diced tomatoes, whole wheat pasta and added some Italian seasoning and garlic. Using whole grain pasta makes the recipe WW Core. I'll be making this again and again.
    Reply
  3. Redsie
    Weight Watcher's Pasta E Fagioli Created by Redsie
    Reply
  4. Redsie
    Weight Watcher's Pasta E Fagioli Created by Redsie
    Reply
  5. Redsie
    What a nice easy supper!! Added some Tabasco and used up some veggies that I had in the fridge. Quick to prepare and healthy too!! Thanks Lainey!
    Reply
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