Wegmans Chili

Submitted by Chef #1099317

"The Best Chili I have EVER had...you can find it on Wegmans.com. I found it too sweet, so we added some Red Pepper Flakes and more Chili Powder and it definately spiced it up...Enjoy!"

 

• Ready In: 55mins
• Ingredients: 14
• Serves: 8

ingredients

• 1 tablespoon wegmans vegetable oil
• 3 lbs 90% lean ground beef
• salt
• 2 (8 ounce) packages food you feel good about cleaned & cut chopped onions
• 1 (8 ounce) package food you feel good about frozen peppers and onions
• 3 garlic cloves, food you feel good about peeled, minced
• 4 tablespoons Worcestershire sauce
• 7 tablespoons about 2 oz chili powder
• 2 teaspoons ground cumin
• 2 teaspoons oregano
• 1 (15 1/2 ounce) can wegmans dark red kidney beans, drained and rinsed
• 1 (15 1/2 ounce) can italian classics cannellini beans, drained and rinsed
• 2 (12 ounce) bottles wegmans chili sauce (12 oz each)
• 1 (12 ounce) bottle beer or 1 1/2 cups food you feel good about beef stock

directions

1. You'll Need: Large stockpot
2. 1.Heat vegetable oil on MEDIUM-HIGH. Add ground beef; cook 8-10 min until browned. Season to taste with salt.
3. 2.Add chopped onions, green peppers, and garlic. Cook, stirring, 3-5 minute Add Worcestershire sauce; cook 3 minute.
4. 3.Reduce heat to MEDIUM; stir in chili powder, cumin, and oregano. Cook 5 minute Reduce heat to LOW; add kidney beans, cannellini beans, chili sauce, and beer (or stock). Simmer 30 min, stirring occasionally.

5. Option(s):

6. Garnish with cheddar cheese.

Reviews

[zschang1935]

Easy receipe and very tasty.