Watermelon Rum Slushes

Recipe by Diana Adcock
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 3-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender pour in 1/2 each of the grape juice, rum and lemon juice.
  • Turn on blender and begin to add 1/2 of the frozen watermelon, chunk by chunk.
  • Taste and add sugar if needed.
  • Pour into 3 tall glasses and repeat.
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