Watermelon Canapes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 15
YIELD: 2 trays
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • with a cookie cutter, cut out shapes with watermelon.
  • cut out shapes in Mozzerella and put it on top of watermelon.
  • slice tomato thin and put them on cheese.
  • for basil infused oil blend olive oil and basil in food processor and drizzle over shapes.
  • drizzle with balsamic vinegar.
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