Watercress & Cucumber Salad
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 2 tablespoons olive oil
- 1 tablespoon white wine vinegar
- 1 tablespoon Dijon mustard
- 1 pinch salt and pepper
- 24 ounces watercress
- 1⁄2 English cucumber (halved and sliced)
directions
- Combine dressing and pour over watercress and cucumber.
- Serve immediately.
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Reviews
-
A new favorite salad for us. I am not very familiar with watercress and have been wanting to try it. Perfect timing to stumble upon this recipe as watercress and euro cukes were on sale at the local grocer. Thank you Lucinda!!!!!!!!!!!! We had this with his wonderful discovery of steelhead trout with a delightful mango pear salsa on top.
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<p><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg" alt="" />I Was Adopted banner: <br /><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket" /> <br />Hi My Name is Emmy Lu and I am a Tibetan Terrier. Oh and we just got a puppy who is also a Tibetan Terrier. She is a pain....but of coarse I am still The Queen around here. <br /> <br />My Sister Maddy & I and yes our Mom & Dad live in Huntsville, Ontario, Canada six months of the year and Naples, Florida the rest of the year. <br />My Mom loves to cook and she is constantly on the internet looking for ideas and also has a library of cookbooks. Oh and by the way my Mom cooks us all our <br />meals and also our doggie treats. <br />As we are all in summer mode year round. Our favorite cookbook right now is "Best Summer Weekends" by Jane Rodmell.</p>