From Ricardo
Serving Size: 1 (451) g
Servings Per Recipe: 1
Calories: 779
Calories from Fat 678 g 87 %
Total Fat 75.4 g 116 %
Saturated Fat 9.9 g 49 %
Cholesterol 22 mg 7 %
Sodium 425 mg 17 %
Total Carbohydrate 12.8 g 4 %
Dietary Fiber 3.8 g 15 %
Sugars 3 g 12 %
Protein 18.5 g 37 %