Water Pan Potatoes

READY IN: 1hr 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash the potatoes but do not peel them.
  • Slip quickly into a 2/3 full smoker water pan.
  • Cook for the last hour of smoking the main course.
  • When serving, season with salt and pepper to taste.
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