Warm Seafood Salad With Roasted Red Pepper Dressing

Submitted by CelestialShannon

"This salad is a meal in itself and very refreshing on a hot summer day. You can add or substitute any seafood of your choice."

 

• Ready In: 35mins
• Ingredients: 15
• Serves: 6-8

ingredients

• Dressing

• 1⁄2 cup roasted red pepper
• 1⁄2 cup extra virgin olive oil
• 1⁄2 cup red wine vinegar
• 2 tablespoons chopped garlic
• 1 teaspoon chopped basil
• 1 teaspoon chopped oregano
• 1 pinch salt (to taste)
• 1 pinch pepper (to taste)

• Salad

• 1 cup baby corn
• 1 chopped cucumber
• 1 head romaine lettuce
• 1 head iceberg lettuce

• Seafood

• 2 teaspoons olive oil (for sauteing)
• 2 salmon fillets
• 8 sea scallops

directions

1. Dressing:.
2. Combine all ingredients in a blender until smooth.
3. Salad and Seafood:.
4. Saute seafood in olive oil unti the fish is almost cooked through.
5. Add the dressing to finish cooking.
6. Make a bed with the greens and veggies and add seafood (I usually flake the fish while cooking) and the sauce it's cooked with on top of salad.