Warm Prosciutto, Brandy and Brie Dip

Recipe by BecR2400
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 375 degrees F.
  • In a medium bowl, combine the sour cream, cream cheese, brie, and Parmesan cheese; beat with electric mixer at medium speed until smooth.
  • Add brandy, prosciutto, green onion, and red pepper flakes, beating to combine.
  • Spoon into an 8-inch square baking dish for 15 to 20 minutes, until bubbly.
  • Garnish with chopped green onions if desired, and serve warm with your favorite crackers or Melba toast rounds.
  • Note: This dip could easily be made and served in the crock pot.
Advertisement