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Warm Potato Salad With Capers and Toasted Pine Nuts

Warm Potato Salad With Capers and Toasted Pine Nuts created by sassafrasnanc

Adapted from Vogue Entertaining and Travel.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Combine oil, vinegar, mustard, onion, capers, pine nuts and olives. Season to taste with salt and pepper. Let stand for 30 minutes for the flavours to develop.
  • Cook potatoes in simmering salted water for 10-15 minutes or until tender.
  • Drain well then toss with the prepared dressing.
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RECIPE MADE WITH LOVE BY

@AmandaInOz
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@AmandaInOz
Contributor
"Adapted from Vogue Entertaining and Travel."
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  1. sassafrasnanc
    Warm Potato Salad With Capers and Toasted Pine Nuts Created by sassafrasnanc
    Reply
  2. sassafrasnanc
    We absolutely LOVED this dish! I used small fingerling potatoes and added some Sundried tomato and basil goat cheese which just seemed so perfect. Also added some fresh Flat Leaf Parsley and fresh Basil. I used all of the other ingredients in the recipe. It was a perfect combination! This is DEFINITELY one that I will make again as capers and pine nuts are absolute favorites. Made while visiting Italy in ZWT4.
    Reply
  3. AmandaInOz
    Adapted from Vogue Entertaining and Travel.
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