Warm Mediterranean Bean Salad

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil or steam the beans.
  • Heat the butter on medium heat and saute the beans for 5 minutes until slightly browned.
  • Turn off the heat, add the pesto and saute for 1 more minute.
  • Divide between plates and garnish with the rest of the ingredients, sprinkle with black pepper.
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