Warm Garlic Style Boursin Cheese

Submitted by Steve P.

"Easy to make clone of the Garlic Flavor French Boursin Cheese spread."

 

• Ready In: 20mins
• Ingredients: 6
• Yields: 1 1/3 cups

ingredients

• 3 cloves garlic, minced
• 1⁄2 teaspoon salt
• 1 (8 ounce) package cream cheese, room temperature
• 1⁄4 cup butter, room temperature
• 2 tablespoons finely snipped parsley
• 2 tablespoons fresh coarse ground black pepper

directions

1. In a small bowl, mash together the garlic and salt to make a paste.
2. Combine with the cream cheese, butter, parsley, and pepper until smooth.
3. Transfer cheese to a 2 cup casserole dish or ovenproof bowl and bake in a 350 degree oven for about ten minutes or until warm.
4. Serve with crackers, or toasted French or Italian Bread.

Reviews

[mianbao]

This is creamy and full of flavor. I cut corners by warming it in the microwave rather than the oven. It was perfect on my yeasted cornbread toast. I did cut back on the amount of pepper because of personal preference. Other than that I stuck to the recipe. Thank you for another wonderful recipe, Steve.