Walter's Clam Sauce-Italian

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 2
YIELD: 2 plates
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put everything except the spaghetti in a wok and heat to boiling. Lower the heat and keep it just barely simmering while the spaghetti cooks. Drop the spaghetti into boiling water and allow to cook for about 7 minutes. Drain. The spaghetti should be underdone at this point. Stir the drained spaghetti into the clam mixture. Let the mixture cook for 3-5 minutes or until the spaghetti is done. Serve hot with tossed salad and Italian bread.
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