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Walnut Pie Crust Recipe

Walnut Pie Crust Recipe created by under12parsecs

This crust combines walnuts, cinnamon, and butter. This crust works well with all sorts of pies from vanilla cream to pumpkin. It also works well with fruit pies with precooked fillings. Since it is a crumbly crust, it even works well as a crust for a cheesecake.

Ready In:
21mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat the oven to 350 degrees. You will need one buttered, nine-inch deep-dish pie pan either a light-colored or glass pan.
  • Place the flour, sugar, cinnamon, and salt in a small bowl and stir to combine.
  • Place the nuts in a food processor or blender and pulse just long enough to chop the nuts finely, not into a paste. Scrape the nuts into the flour mixture and stir to combine.
  • Add the melted butter and combine well.
  • Press the mixture into the buttered pie pan making certain that the crust is of even thickness.
  • Bake for 15 to 18 minutes or until it just starts to brown on the edges. Do not over bake. A light-colored or glass pan will absorb less heat than a dark one and help ensure against over baking.
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RECIPE MADE WITH LOVE BY

@KISS THE COOK
Contributor
@KISS THE COOK
Contributor
"This crust combines walnuts, cinnamon, and butter. This crust works well with all sorts of pies from vanilla cream to pumpkin. It also works well with fruit pies with precooked fillings. Since it is a crumbly crust, it even works well as a crust for a cheesecake."
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  1. under12parsecs
    Walnut Pie Crust Recipe Created by under12parsecs
    Reply
  2. under12parsecs
    This is a wonderfully flavorful and easy pie crust. It is perfectly sweet with tons of flavor from the cinnamon and walnuts. This was very easy to make and was wonderful as the crust for Recipe #324218 #324218.
    Reply
  3. KISS THE COOK
    This crust combines walnuts, cinnamon, and butter. This crust works well with all sorts of pies from vanilla cream to pumpkin. It also works well with fruit pies with precooked fillings. Since it is a crumbly crust, it even works well as a crust for a cheesecake.
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