Walnut Pie

Submitted by Dancer

"This another recipe from my grandma's cookbook."

 

• Ready In: 1hr 5mins
• Ingredients: 10
• Serves: 8

ingredients

• 1 (9 inch) unbaked pie shells
• 3 eggs, beaten
• 2⁄3 cup sugar
• 1⁄2 teaspoon salt
• 1⁄3 cup melted butter
• 1 cup dark corn syrup
• 1⁄2 teaspoon cinnamon
• 1⁄2 teaspoon nutmeg
• 1⁄2 teaspoon clove
• 1 cup chopped walnuts

directions

1. Beat all ingredients, except walnuts, with a mixer.
2. Mix in chopped walnuts.
3. Pour into prepared pie crust.
4. Bake at 375 degrees for 40 to 50 minutes.
5. A knife inserted into the center of the pie should come out clean when pie is done.