Waldorf Salad With Lemon Dressing

READY IN: 30mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the apples, grapes, pecans and marshmallows in a clear glass bowl.
  • Boil the egg yolks, sugar and lemon juice (stirring constantly) for 1 minute.
  • Let cool to room temperature; then pour over salad and stir gently. Refrigerate for several hours before serving.
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