Waikiki Iced Tea
photo by Boomette
- Ready In:
- 1 1⁄2 ounces vodka
- 1 1⁄2 ounces gin
- 3 ounces coconut rum (such as Malibu or Parrot Bay)
- pineapple juice (at least 4 oz)
- lime wedge
- lemon wedge
- In a large glass filled with ice, add the vodka, gin and rum and top off with the pineapple juice (make sure there’s at least 4 ounces in there or it will taste too strong).
- Squeeze in the juice of a lime wedge and a lemon wedge, and drop them inches Garnish with a pineapple slice and umbrella, if desired. Makes 1 cocktail.
Questions & Replies
Got a question? Share it with the community!