Waffles

Recipe by Bay Laurel
READY IN: 20mins
YIELD: 6 waffles
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat a waffle iron.
  • Whisk together dry ingredients in a large bowl.
  • In another bowl mix together eggs,melted butter, and milk.
  • Make a well in the center of the dry ingredients and pour in the wet ingredients.
  • Combine with a few swift strokes of a whisk.
  • Ladle the batter into a waffle iron.
  • Cook the waffles until golden and crisp.
  • Serve immediately.
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