V's Walnut Crescent Cookies

Recipe by Vseward Chef-V
READY IN: 40mins
SERVES: 36
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter with the 1/4 cup of sugar and blend well.
  • Combine flour and cinnamon.
  • Add flour mixed with cinnamon (a bit at a time) and mix well. Add extract and stir in nuts.
  • Shape teaspoonfuls of dough into crescent shapes and bake on an ungreased cookie sheet at 325°F for 18-20 minutes. Let cookies cool for about 5 minutes and then coat well with powdered sugar.
  • Variation: roll dough into 1-inch balls and bake (same as above). When cookies are cool, GENTLY roll in confectioners' sugar until coated well.
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