V's Low-Fat Frozen Cheesecake

Recipe by Vseward Chef-V
READY IN: 3hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large mixing bowl, beat light cream cheese with electric mixer until fluffy.
  • Gradually add Eagle-brand fat-free sweetened condensed milk, mixing until mixture is smooth.
  • Add the extract and beat on low speed until mixed.
  • Fold in the Cool Whip.
  • Pour filling into prepared pie crust and cover.
  • Freeze until firm (about 3 hours).
  • Optional: topping Lite Cherry Pie filling.
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