I haven't tried this yet. It was in the August 2008 issue of Bon Appetit. "A grown-up treat."
Serving Size: 1 (175) g
Servings Per Recipe: 2
Calories: 345.4
Calories from Fat 141 g 41 %
Total Fat 15.8 g 24 %
Saturated Fat 9.7 g 48 %
Cholesterol 62.9 mg 20 %
Sodium 114.7 mg 4 %
Total Carbohydrate 36 g 12 %
Dietary Fiber 1 g 4 %
Sugars 32.2 g 128 %
Protein 5.2 g 10 %