Vivian's Banana Pudding

Recipe by lhbishop
READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a large saucepan, add flour and stir over low heat until smooth.
  • Add evaporated milk, milk, and sugar and stir and stir over low to medium heat.
  • Add to butter and flour and stir over low to medium heat.
  • Remove from heat and add vanilla.
  • Layer bananas and vanilla wafers in a casserole. Pour mixture over.
  • Store in refrigerator.
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