Vietnamese Chicken Curry

Recipe by Tom232
READY IN: 1hr 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large pot and fry onions and garlic for 1 minute.
  • Add the chicken and continue cooking for 3 minutes.
  • Add all the spices.
  • Stir everything together for a few minutes.
  • Let cook until chicken is tender.
  • Add the rest of the ingredient.
  • Bring to a boil and simmer gently for about 20 mintes.
  • Garnish with cilantro before serving in bowls.
  • Eat with French bread or serve with steamed rice.
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