Vidalia Sweet Onion Bread

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READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Grease a loaf pan 12x8x2 inch baking pan.
  • Saute onions in 3 tablespoons butter.
  • When onions cool add sour cream.
  • Set aside.
  • Combine salt, eggs, and milk.
  • Add to biscuit mix and stir until moistened.
  • Lightly fold in sauteed onion and sour cream mixture.
  • Turn into pan and bake for 30-45 minutes, with the time depending on the choice of pan.
  • Serves 8.
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