Vidalia Onion Marinade

READY IN: 10mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, whisk together the vinegar, oil, brown sugar, onion, rosemary and pepper.
  • Pour over desired meat and marinate in the refrigerator for 1-4 hours. Turn meat occasionally.
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