Victory Cake

This recipe is from my husband's grandmother's handwritten cookbook. It was a rationing program recipe written during the war years.

Ready In:
50mins
Serves:
Yields:
Units:

ingredients

directions

  • Cream shortening and orange rind.
  • Gradually beat in syrup blending for one minute.
  • Add 1/4 of dry ingredients.
  • Add eggs one at a time beating after the addition of each.
  • Add the remaining flour and milk with flavoring added alternately.
  • Bake in two eight inch cake pans in a moderate oven (350°F) for 30 minutes.
  • Frost with lemon frosting.
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@Judy in MO
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@Judy in MO
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"This recipe is from my husband's grandmother's handwritten cookbook. It was a rationing program recipe written during the war years."
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  1. Judy in MO
    This recipe is from my husband's grandmother's handwritten cookbook. It was a rationing program recipe written during the war years.
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