Very Vanilla Tofu Bread Pudding (Vegan)

Name: Very Vanilla Tofu Bread Pudding (Vegan)
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 9 serving(s)
Ingredients: 1 (10 ounce) package tofu (Nasoy Silk Creations Starter-Vanilla); 9 slices bread (cut in 1 inch cubes); 1 tablespoon vanilla (optional); 1/2 cup raisins

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Recipe by Chef Joey Z.

I just love the flavor of Vanilla and I was happy to discover a new product called Silken Creations at my local Sunflower Market. It's a starter for smoothies and desserts. I am replacing the eggs and milk in the recipe with this. I used some vegan non-gluten bread I made in this recipe but you can use regular. Just make sure it's stale bread. That always works the best. You can removed the crusts if you wish, but I don't I like them.