Very Simple Healthy Chicken Flatbread

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READY IN: 15mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    whole wheat flat bread
  • 12
    cup shredded chicken breast
  • 3
    tablespoons ragu homestyle pizza sauce (suggested)
  • 18
    cup diced green pepper
  • 18
    cup halved cherry tomatoes
  • 13
    cup shredded mozzarella cheese
  • 14
    teaspoon italian seasoning (suggested for added flavor, 1/4 is an estimate-add to taste)
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • On the cookie sheet/baking try you will be using:
  • Spread the pizza sauce evenly over the entire flatbread.
  • Evenly distribute the chicken, green pepper, and tomato over the flatbread.
  • Add the mozzarella cheese over the entire flatbread.
  • Sprinkle seasoning over the flatbread.
  • Bake the now topping loaded flatbread for 10 minutes or until cheese is melted.
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