Very Simple Crock Pot Lasagna
This recipe is for those who don't have a cabinet of spices and want a short list of ingredients to remember at the grocery store. It goes over well with my family, who are used to a more traditional, labor-intensive lasagna. The recipe calls for setting the crock pot on High, which cooks the lasagna in about 2 hours, but if set on low would probably take 6-8 hours.
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INGREDIENTS
Nutrition- 2lbs ground meat
- 1(14 ounce) jar spaghetti sauce (whatever your favorite brand and variety)
- 1
- uncooked lasagna noodle
- 1(16 ounce) package shredded Italian cheese blend (may use 2 if you want a cheesier lasagna)
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DIRECTIONS
- Brown and drain ground meat.
- Place a layer of lasagna noodles in bottom of crock pot.
- Spoon in a layer of ground meat.
- Layer approximately 1/3 jar of each sauce.
- Top layer with cheese.
- Repeat from step 2 for two more layers.
- Cover and cook on high for 2 hours.
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