Very Easy Polka Kielbasa

Submitted by Sally Lyn

"My father used to make this for me all the time. I have cooked this for other people and they always ask for more. Make a pan of cornbread and eat up. Its even better the next day! Please try and leave feedback. I want to know if you enjoy it as much as I do!"

 

• Ready In: 45mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 -2 link Polish sausage
• 4 -5 medium red potatoes
• 1 small head of cabbage
• 2 medium sweet onions
• 2 cups water
• salt and pepper

directions

1. slice sausage, half potatoes, break apart Cabbage, quarter onions put all ingredients in a dutch oven, put the lid on it.
2. Cook on medium heat for approximately 30-45 minutes.
3. Its better to leave the lid on the pot for the flavors to mix.