Venison Chops in Crock Pot

Recipe by gipammy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 6 -12
    venison chops, with bone
  • 1
    (10 1/2 ounce) can cream of mushroom soup
  • 2
    tablespoons dried rosemary
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DIRECTIONS

  • Place venison chops, can be right from the freezer,in a crock pot treated with cooking spray.
  • Pour can of cream of mushroom soup over the top and sprinkle with the rosemary and pepper.
  • Cook on low all day.
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