Velveeta Mexican Chip Dip
Perfect for parties, pot luck dinners, or sitting around in front of the TV.
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INGREDIENTS
Nutrition- 1(2 lb) box Velveeta cheese
- 1
- 1(12 ounce) can Rotel Tomatoes
- 1(4 ounce) can diced green chilies
- 1(30 ounce) can refried beans
- 1⁄4
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DIRECTIONS
- Cut Velveeta into squares.
- Combine all ingredients and simmer over low heat or in crock pot stirring frequently until cheese is melted.
- Serve warm with chips (I prefer tortilla).
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