Velveeta Macaroni and Cheese

Recipe by kmdipaolo
READY IN: 55mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Cook macaroni according to directions and drain.
  • Melt margarine in a large saucepan.
  • Add flour and whisk together.
  • Whisk in milk and cook over medium heat until mixture starts to bubble and thickens.
  • Stir constantly.
  • Add chunks of Velveeta and allow to melt.
  • Salt and pepper to taste.
  • Pour macaroni into a 13x9 oblong baking dish.
  • Pour sauce over macaroni.
  • Bake in the oven for 20 minutes, then put extra slices of cheese on top.
  • Bake for another 5 minutes until cheese melts.
  • Allow to cool for a few minutes, then serve.