Veggie Skillet Cabbage

"I love this dish, you can use a small jalapeno in place of the green pepper to give it some heat."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
7
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Heat the oil, in a large frying pan about 20 minutes before serving time.
  • Add ingredients and cook over medium to low heat about 15 minutes. Stir often.
  • Cover pan during the last 5 minutes of cooking time.
  • Stir once or twice.
  • Serve immediately.
  • (Vegetables will be crisp.).

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Yum! I had some cabbage and wanted to do something different with it. Subbed jalepeno for the green pepper, not a fan :) and added 1/2 chopped carrots and a generous pinch of red pepper flakes. Great recipe! Easy and quick to prepare.
     
  2. Absolutely delish! I softened the cabbage and onion a bit in water first, then added the oil and other veggies/seasonings to stir-fry into golden veggie tastiness. Great with zucchini and snow peas subbed for the celery, as well. Thanks for a keeper!
     
  3. I loved this, being a vegetarian this really hit the spot. Thank you Dancer
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes