Veggie Sausage Herb Stuffing (Low Carb)

Name: Veggie Sausage Herb Stuffing (Low Carb)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8 serving(s)
Ingredients: 1 lb pork sausage (or your choice sausage); 1/4 cup celery; 1/4 cup onion; 2 eggs; 1 head cauliflower (about 2 cups); 1 tablespoon fresh parsley or 1 teaspoon dried parsley; 3 tablespoons fresh sage or 1 1/2 teaspoons dried sage; 3 tablespoons thyme or 1 1/2 teaspoons dried thyme; 1 tablespoon garlic; 1/8 teaspoon salt; 1/8 teaspoon pepper

(2)

Recipe by Sally

You may not miss the bread with this one. Not sure where I got started with this one but a little of this and a little adding of that ended with this.

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READY IN: 50mins

SERVES: 8

UNITS: US